Tres Amigos el Tres de Mayo Winemaker Dinner

Tuesday, May 3

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Join us for five-courses of authentic Mexican cuisine complemented by an assortment of wines from Valle de Guadalupe.

Begin la celebración with a welcome Spritzer at 5:30pm, followed by dinner at 6pm.

Experience wines from Villa Montefiori & Paoloni Wines, Lechuza Vineyard, and Cava Maciel.

Menu

Cocktail Wine

2015 Chardonnay, Paoloni Wines, Valle De Guadalupe

Amuse Bouche

Marinated Pork Leg with Pickled Vegetables

Primero Tiempo

Watercress & Nopale Salad

cucumber, tomato, radish, oregano, vinaigrette, queso fresco

2012 Mourvédre, Cava Maciel, “Luneo”, Valle De Guadalupe

Segundo Tiempo

Huaraches With Pork Chorizo

frijoles refritos, salsa, sour cream, lettuce, queso fresco

2013 Shiraz / Merlot, Paoloni Wines, Valle De Guadalupe

Tercero Tiempo

Chicken & Nopales Mixiotes

chicken marinated in guajillo sauce, pumpkin, carrots, rice

2012 Merlot, Cava Maceil, “Via Lactea”, Valle De Guadalupe

Cuarto Tiempo

Rabbit Stew

white wine, vegetables, herbs

2012 Red Blend, Lechuza Wines, “Amantes”, Valle De Guadalupe

Postre

Traditional Arroz con Leche

shell donut with cinnamon

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